Who We Are?
Salam Meat Trading Company was established in 2015, Since then, the company has grown to become one of the leading entities in the meat industry.
when Dr. Abdulsalam Al-Habtah embarked on his own project. Through hard work, dedication, and his extensive experience in the field over the years, he succeeded in building a strong foundation for the company
In the following years, the company witnessed exponential growth, continuously expanding its business scope and delivering outstanding services in meat and food trading. Thanks to the efforts of the founder (director) and the dedicated team’s commitment to quality, the company attracted a wide customer base
Currently, Salam Meat Trading is considered one of the top companies in this field, particularly in the UAE, where it continues to provide innovative and reliable solutions to its clients. Thanks to our commitment to quality and innovation, we always strive to realize our vision of meeting our customers’ needs
Cultivating our path to success:
Our unwavering dedication to providing top-tier meat products and unparalleled services has been the cornerstone of our journey. This dedication has fostered enduring partnerships with both our valued customers and trusted suppliers over time. As a result, we’ve been able to expand our operations, tapping into new markets and paving the way for sustained growth and substantial achievements
HACCP
We take pride in announcing that we are HACCP (Hazard Analysis and Critical Control Points) certified, a prestigious certification in the field of food safety. This certification reflects our strong commitment to providing safe and highest-quality food products in compliance with global standards.
The value of our HACCP certification lies in the preventive approach we follow in food safety management. This approach involves hazard analysis and identification of critical control points to prevent potential risks and ensure the safety of food from the production stage to reaching our customers.
We adhere to stringent procedures and rules to control hazards, ensuring quality and safety in our operations. This includes continuous monitoring of critical control points and taking preventive and corrective actions when needed.
The HACCP certification enhances our customers’ confidence in the quality of our products and signifies our dedication to providing a safe and reliable dining experience. We are proud of this certification as it validates our ongoing efforts to achieve the highest food safety standards.
Subsidiary companies
